History and Tradition
Located in the Chianti Rufina region outside of Florence, this Tuscan property delivers high quality traditional sangiovese and Super Tuscan blends. We are focused on crafting vineyard and terroir specific wines that deliver balance, complexity, and finesse.
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Farming PracticesWith our minimally intrusive winemaking philosophy- what happens in the vineyard is most important to us and is what will translate into great wine! All of our vineyards are farmed sustainably and in a bio-integral way. Learn more
ChiantiThe Chianti DOCG is Tuscany's most famous wine region. With the Sangiovese grape as the crowned king. Castello del Trebbio is located in one of the seven sub-regions of Chianti- the Chianti Rufina region which is one of the most highly regarded and best known for making consistently high quality wines. Learn more
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Family MattersCastello del Trebbio is run by husband and wife team Stefano and Anna Casadei. You can most often find Stefano in the cellar or out in the vineyards and Anna running the hospitality department and taking care of the huge estate. Their 3 children are also getting involved! Learn more
AmphoraAmphora (terra cotta vessels used to store wine) were one of the oldest containers used to move wine from ancient Greece to the rest of Europe. We use amphora in some of our winemaking to achieve unique characteristics and flavor distinction. Learn More
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